Black Oolong Cha

Origination: It features a rich and mellow taste with smoky and aged aromas, boasting high-profile, intense and long-lasting fragrance. Distinct aroma will remain at the bottom of the cup. An 8-10 gram tea serving is suitable for daily home brewing.

Appearance

The tea strips are tightly knotted, with a dark and moist luster, presenting a black-brown color like black beads.

Aroma

The aroma is rich and long-lasting, featuring unique floral, fruity, and caramel notes that are intoxicating.

Taste Profile

The tea soup is golden and translucent. It tastes sweet like oolong tea, with a mellow texture similar to black tea. The flavor is full-bodied, with a long-lasting aftertaste and unique sweet charm, without excessive bitterness.

Note

It is recommended to use purple clay teapots, porcelain teapots (white porcelain/blue and white porcelain) or coarse pottery teapots for brewing. Use 100℃ boiling water.