‌SanHe Liubao Tea RunYe’s Artisan Craftsmanship & Layered Aroma

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SanHe Liubao Tea RunYe features tightly rolled black-brown twists with glossy sheen and tender buds, reflecting meticulous oxidation. Its upgraded iteration amplifies woody-spice richness while retaining the signature silky texture and vigorous “cha qi” (tea energy). The leaves release herbaceous, floral, and caramelized notes through precise aging in humidity-controlled wood warehouses.

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‌SanHe Liubao Tea RunYe’s Savoring Rituals & Resilient Sweetness

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Brew SanHe Liubao Tea RunYe via gaiwan steeping (7g/130ml boiling water, 3s+3s per steep) to highlight its crimson clarity and malty thickness. For grandpa-style brewing, 3g/500ml yields honeyed undertones across 12+ infusions. The supple spent leaves—vibrant and evenly fermented—confirm its masterful processing.