Authentic Guangdong Chaozhou Danhu Aofu Hou Phoenix Danchong Oolong Tea

production area

Fenghuang Mountain Range, the core production area of Chaozhou Fenghuang Dancong. The peaks here are stacked and the altitude ranges from 600 to 1497 meters, providing an excellent environment for the growth of tea trees. ​

The Fenghuang Mountains belong to the subtropical monsoon climate, with an average annual temperature of about 20 ℃, a large temperature difference between day and night, and diffuse light, which is conducive to the accumulation of amino acids and aromatic
substances in tea trees; The annual precipitation is 1600-2000 millimeters, the humidity exceeds 75%, and the foggy environment buffers strong light, making the tea aroma clear and the taste mellow. The Danhu production area incorporates these advantages,
highlighting the distinctive characteristics of the “rich and prosperous” cluster. ​

‘Aofu Hou’ is a distinctive tea with a tight and smooth finish. After brewing, the aroma of flowers and fruits and the fragrance of the tea cluster are high, and the taste is mellow and fresh, with a quick aftertaste and a long aftertaste. ​

Brewing suggestion:

Use a 100-120ml purple clay pot or Gaiwan, add 5-7 grams of tea (tea to water ratio 1:20), and maintain a water temperature of 95-100 ℃. After hot washing the tea set, add tea and high pour water. The first steeping lasts for 5 seconds to moisten the
tea. The first 3 steeps last for 10-15 seconds to release the tea, and then gradually extend for 5-10 seconds. Adjust according to the taste to fully display the charm of the tea set.